Gourmet Dark Chocolate Truffles with Caribbean Dark Rum: All Natural, Handmade, Gluten-Free Chocolates
Meet Yo-ho-ho, the dark side of fudge. Dark Caribbean rum, that is. Straight from the island of Martinique. It's the rebel side of the old classic, the holiday rum ball. Deeper, darker, and need we say packing more punch? The flavors are strong and deep, the boldness of dark rum blending well with the chocolate and creating a unique fudge flavor profile.
Like all our Cocopotamus fudge-filled chocolate truffles, Yo-ho-ho is handmade artisanal dark chocolate fudge in a hand-dipped dark chocolate ball. Yo-ho-ho is hand-painted with shimmering edible glitter and a sprinkling of Hawai'ian Turbinado sugar.
Like all our Cocopotamus fudge, Razzmanian Devil is handmade artisanal dark chocolate fudge in a hand-dipped dark chocolate ball. Hand-painted with shimmering edible glitter in raspberry pink, this fudge is a looker!
Honest Ingredients: All natural gourmet chocolate fudge truffles. Gluten Free. No Corn Syrup. No Preservatives. Always Fresh.
Personality: The rebel pirate.
Flavor Profile: Deep Caribbean dark rum.
INGREDIENTS: Cocoa Paste, Whole Milk, Natural Cane Sugar, Cocoa Butter, Cocoa Powder, Rum (Thickened with Natural Xanthum Gum), Natural Vanilla Extract, Vegetable Oil, Sea Salt, Natural Turbinado Sugar, Vitamin C, Soy Lecithin.
CONTAINS: MILK & SOY. This chocolate contains alcohol. May contain traces of tree nuts.
